Skip to content

Cook Sleep Read

Delicious Food Made Easy!

About me
Breads and muffins
Breakfast
Main Dish
Dessert
Search for:

Layering Ham and Swiss biscuits

Layering Ham and Swiss biscuits

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Rate This Recipe!

Rate This Recipe!

Comment

Name *

Email *

Post navigation

Previous PostPrevious Layering Ham and Swiss biscuits

About me

Cook Sleep Read

Delicious Food Made Easy!

Hi! I'm Cynthia. Welcome to my little corner of the Interweb! I hope you’ll enjoy journeying with me through all the cultures and cuisines that make up my life of cooking and eating, as I show you how to make delicious food easy!Continue Reading...

My Latest Instagram Posts

Dream Crumb True 💕 Burst Cherry Tomato Spaghetti with Toasted Lemon Parmesan Bread Crumbs. Over a year in, and fully vaccinated, I’m still a homebody, so I love to cook with whatever I can find in the house. A few tomatoes, some limp basil, garlic, stale crostini turned into breadcrumbs... nothing goes to waste! This meal came together so quickly. Here’s how:

Wild Rice. My Peanut Butter-Chocolate Rice Krispies Treats are up on the blog today. It feels like a great day to bring marshmallows, peanut butter, chocolate and Rice Krispies together for a party - in your mouth! The perfect blend of crunch, smoosh, sweet, and salt, these treats require only a few minutes, and a craving, to make a reality.

Lemon aide. My Coconut and Lemon Curd Snack Cake is hopping 🐇 to be your Easter dessert this year! With an unbelievably fluffy white coconut cake, zippy lemon curd, and coconut cream cheese frosting, it’s my twist on the traditional Southern classic.

You want a pizza me?! Pizza al Taglio (thick sliced pizza) is on constant repeat in our house! With its fluffy, focaccia style crust, edge to edge whole milk mozzarella, and hand sliced pepperoni - this one needs to be bookmarked! I added mushrooms today because.

50 Shades of Gravy. Biscuit Eggs Benedict with Bacon and Country Gravy. I used @lewisroadusa garlic and chive butter to make my biscuits, topped it with Peter Luger bacon, used the bacon fat to make the gravy, and I put a poached egg on it, so... call my cardiologist, he’s late for breakfast 🤣

Smooth operator. Peanut Butter Chopped Chocolate Cookies. To appease my peanut butter monsters, I created my peanut-butteriest cookie and filled it with chopped chocolate. Extra peanut butter and peanut butter powder and chopped chocolate… it’s a world gone mad!! No one will ever tell me “it needs more peanut butter” again. Get this amazing recipe at the link in my bio and quiet your peanut butter beasts.

Most Recent Recipes

Peanut Butter-Chocolate Rice Krispies Treats
Coconut and Lemon Curd Snack Cake
Peanut Butter Chopped Chocolate Cookies
Orange Marmalade French Toast
Sautéed Cabbage and Sauerkraut

Find a recipe

Search for:

Proudly powered by WordPress